On cooking : a textbook of culinary fundamentals.

By:

Labensky, Sarah R

Contributor(s):

Hause, Alan M

Material type: Text

TextPublication details: Upper Saddle River, N.J. : Pearson Prentice Hall, c2007.Edition: 4th ed. / Sarah R. Labensky, Alan M. Hause with Steven Labensky and Priscilla Martel ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. IngramDescription: xxv, 1406 p. : ill. (chiefly col.) ; 29 cmISBN:

0131713272
0130452416

Subject(s):

Cooking

DDC classification:

641.5 22

LOC classification:

TX651 .L328 2007

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
BOOK	Perpustakaan Kementerian Pelancongan, Seni dan Budaya Malaysia Pinjaman Dewasa	Non-fiction	641.5 LAB (Browse shelf(Opens below))	1004501	Available		1000005653
BOOK	Perpustakaan Kementerian Pelancongan, Seni dan Budaya Malaysia Pinjaman Dewasa	Non-fiction	641.5 LAB (Browse shelf(Opens below))	1004502	Available		1000005654

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Includes bibliographical references (p. [1337]-1342) and index.

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